A guarded version of my Hiker model in S35VN and linen micarta/G10.
~3.4″ blade, 4.25″ handle, 400 grit finish.
Month: January 2017
Kiritsuke vs. Flank Steak
Angela’s kiritsuke making ‘meat ribbons’:
A guarded version of my Hiker model in S35VN and linen micarta/G10.
~3.4″ blade, 4.25″ handle, 400 grit finish.
Angela’s kiritsuke making ‘meat ribbons’:
